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Comments for recipe „Cielęcina w pomidorach z ziemniakami”
ilka76 (2007-06-18 14:57)
Beatko najpierw ziemniaki obgotowałam w mundurkach a potem smażyłam na mocno rozgrzanym tłuszczu.
czarna (2007-08-17 22:59)
Żeby zagęścić powstały "sosik" dodałam odrobinę startego sera żółtego. Wyszło bosko!
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
Latest
beata1 (2007-06-18 09:14)
Ilko napisz mi proszę jak zrobiłaś ziemniaki czy były najpierw obgotowane a potem krojone i przypieczone na patelni czy jakoś inaczej zrobiłam takie z udkami -gyros i trochę nasiąkły tłuszczem z mięska proszę o odpowiedź.