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You are here: Main page / Recipes / Ambasador murzynek

Ambasador murzynek

Difficulty level
Very easy

Ingredients:

1 kostka masla
4 lyzki wody
4 lyzki kakao
4 jajka
1 1/2 szkl.cukru
1 1/2 szkl. maki
2 plaskie lyzeczki proszku do pieczenia
bakalie(moga byc ale nie musza)

Prepare instructions:

Maslo, kakao,cukier i wode zagotowac i odstawic do ostygniecia.Odlac 1/4 czesci. Do masy dodawac stopniowo make z proszkiem do pieczenia oraz po zoltku. Starannie wymieszac. Pod koniec dodawac ubite bialka oraz bakalie(ale tez moze byc bez bakali)Ciasto wylozyc do formy wysmarowanej tluszczem i posypanej bulka tarta.
Piec okolo 50 min w tem.180°
Ciasto posmarowac potem pozostala masa.
Smacznego

Author: tinaa 2005-04-14

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Groups:	Cakes Cakes with cocoa and chocolate

View all comments (4)

Pati_S (2008-09-15 16:42)

Murzynek,że palce lizać.Polewa jest boska

maggie_ang (2009-02-06 21:05)

Rzeczywiście przepis doskonały, a ciasto wyszło rewelacyjne!!! Pozdrawiam.

ilona5016 (2009-05-16 23:17)

już 2 razy je piekłam bardzo dobre i pulchne dzieciaki strasznie polubiły pozdrawiam ILONA

aneczkabell (2012-03-17 14:33)

czy te proporcje są prawidłowe - murzynek suchy a ciasto po dodaniu maki i jajek ledwo utarłam mikserem - takie gęste i zbite

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