Comments for recipe „Bigos z młodej kapusty z pieczarkami”

vikunia

(2010-11-15 11:08)

Może trzeba dodać więcej wędzonego boczku i zrezygnować z kostki. Dla mnie ta kostka ma okropny zapach

IwonaF

(2010-11-15 15:59)

Jak najbardziej można dodać boczku, jednak ja wolałam mniej tłuszczu. Co do kostek - używam, ale nie wszystkich :)

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