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Comments for recipe „Biszkopt z jabłkami aniołka”

donia-jimmy

(2007-11-03 10:42)

uwielbiam:):) szybkie, łatwe i pyszne :):) tylko...o wiele dłużej trzymałam w piekarniku. tak ok 40 minut

nolove33

(2009-12-02 09:07)

super! właśnie tego szukałam :) moja ciociatakie robiła tylko nie mogłam go nigdzie znaleść :) zamiast jabłek można dać wisnie truskawki lub śliwki :) pychotka! :)

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