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Comments for recipe „Canelloni faszerowane”
mezatka (2010-06-02 12:44)
Smakowicie wygląda :)
ja również z ryżem nie próbowałam, ale napewno spróbuję :)
Ląduje w ulubionych.
Pozdrawiam
Satina (2010-06-03 12:48)
Dziekuje bardzo za komentarze:)
kluseczka85 (2019-01-25 19:14)
Śmietana ma być kwaśna czy słodka?
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
Latest
lilalo (2010-06-01 17:30)
U mnie w domu wszyscy uwielbiaja canelloni :-) wersji z ryzem jeszcze nie probowalismy, zatem przy nastepnym gotowaniu dodam ryz :-)