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Comments for recipe „Ciasto cynamonowe z brzoskwiniami”
vikunia (2008-11-12 18:35)
Tak tylko 50 g
maggiekasia (2008-11-13 12:18)
vikunia i to ciacho wyjdzie??? jest dobre??? pozdrówka :)
vikunia (2008-11-13 21:42)
wychodzi ciasto jak na omlet. taką ma konsystencje surowe oczywiście. Ostatnio piekłam w naczyniu żaroodpornym o śr 16 cm. Mojej rodzinie smakuje
maggiekasia (2008-11-14 17:40)
to spróbuję :)
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
Latest
maggiekasia (2008-11-12 14:27)
tylko 50 g maki ???