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Comments for recipe „Cos do obiadku”
agness (2006-05-30 11:46)
no no robiłam podobnie tylko ze ser tarkowałam i zwijałam lub z pieczarkami:)musze wyprobowac z szynka...mniammm
kasia5555 (2007-03-10 04:54)
mam pytanie jak dlugo zapiekac w piekarniku?? i czy pod przykryciem
basiagwozd (2007-03-10 18:16)
Wystarczy pół godzinki i raczej pod przykryciem.
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
Latest
dankarz (2006-05-25 23:43)
To musi być smaczne Basiu, robiłam z serem ale z szynką nie , spróbuje i dam znać pozdrawiam dankarz