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Comments for recipe „Cygańska droga I”
szkotka4 (2009-02-20 13:54)
ja tez jestem w SZkocji i mak widziałam w Azdzie na polce z różnymi nasionami,ale to bylo przedświętami Bożegonarodzenia a teraz to nie wiem bo dawno nie bylam ,może tak tylko na swieta byly dostępne
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
Latest
fugal (2009-02-20 13:49)
mam pytanie,czy zamiast placka makowego jest mozliwos zastapienia go jakims innym?jestem w Szkocji i kupienie tutaj maku jest calkowicie niemozliwe