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Comments for recipe „Czekoladowy salceson z batonikow Mars”
Gosia76 (2011-11-07 11:34)
toma... niestety nie mieszkam w Polsce i nie wiem gdzie mozna kupic ten chrupiacy ryz, ale popytaj w supermarketach.
aga197804 (2011-11-08 16:17)
Polecam,płatki do mleka- miodowa pszenica ,ja używam z Biedronki.
Świetnie się nadają,są chrupiące i nie nabierają wilgoci:)
alice26 (2012-03-07 14:45)
chodzi o te płatki z nestle kangus z biedronki czy z jakiej firmy aga197804
hiopez (2012-06-05 18:38)
ryż preparowany też zda egzamin
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
Latest
toma (2011-11-06 22:15)
gdzie mogę kupic ten ryż?