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Comments for recipe „Domowe malibu”
acrobaleno (2011-02-12 21:47)
Dołączam się do mojej Poprzedniczki :)
kristi (2011-02-13 11:30)
Ostudzić w sensie schłodzić i takie schłodzone podawać dopiero.
maslosmietankowe (2011-02-14 22:12)
ja mam pytanie, zapewne głupie no ale:
czy takie gotowe malinu bardzo smierdzi wódką?:D :D czy jest raczej łagodne jak prawdziwe?
kristi (2011-02-15 09:32)
Wiadomo jak z każdym domowym likierem - nie jest tak łagodny w zapachu jak kupione. Jednak powiem szczerze, że nie jest źle.
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
Latest
irenab (2011-02-12 20:03)
Przepraszam ale nie rozumiem co tutaj studzić ,chyba coś ominełaś w przepisie.