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Comments for recipe „grzane winko na chłodny wieczór”

bogdzia

(2013-02-15 16:42)

Bardzo lubię takie winko. Mam sporo własnego wytrawnego białego wina z jabłek, wiec używam właśnie jego, ale dodaję gotową mieszankę korzenną do grzańca, mieszam z miodem i sokiem z pomarańczy albo mandarynek, pycha.

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