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Comments for recipe „Kisielowiec”
sylwia123 (2006-07-20 14:49)
Właśnie nie podałaś kiedy dodać kisiel
Makrin (2006-07-20 15:15)
szklanka sypkiego kiślu a zaraz edytuje i wszystko będzie dobrzxe
cytrynka (2006-07-20 15:15)
a ile kiśli wchodzi do szklanki?
Makrin (2006-07-20 15:27)
mi wychodzi zawsze jakieś 4 do 5
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
Latest
miauka (2006-07-20 14:47)
jak to z tym kiślem jest? Szklanka sproszkowanego czy szklanka juz ugotowanego? I jak i kiedy go dodawać?