Comments for recipe „Krucho-drożdżowe rogaliki dyniowe z nadzieniem”

jolafasola

(2013-10-30 22:46)

Cudowne te twoje rogaliki i na pewno pyszne.Czym mozna zastapic mleko w proszku lub czy mozna go w ogole ominac? Nie mieszkam w Polsce.,wiec produkt trudny do zdobycia.

MIENTA

(2013-10-31 12:24)

jolafasola, szczerze mówiąc nie wiem czym by można zastąpić to mleko ale na Twoim miejscu wymieszałabym banana z nutellą :)

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