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You are here: Main page / Recipes / Lahmacun / Comments

Comments for recipe „Lahmacun”

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dorotaibasia (2016-02-03 18:12)

Polecam:) robiłam jakiś czas temu (z bardzo podobnego przepisu) dzieciaki sie zajadały, a ja-wstyd sie przyznać-nawet następnego dnia głodu nie odczuwałam :D

Anitka88 (2016-02-20 22:45)

Czy nadzienie ma być surowe? Jaki rodzaj wołowiny będzie najlepszy na takie placki?

Anitka88 (2016-02-20 22:45)

Czy nadzienie ma być surowe? Jaki rodzaj wołowiny będzie najlepszy na takie placki?

izaa_a (2016-02-20 23:12)

tak nadzienie surowe, a mięso kupiłam już gotowe zmielone w sklepie

makaronka (2017-07-28 19:11)

Pycha,zrobilam na kolacje z 50 dag maki i 50 dag miesa i znklo wszystko.Do ciasta dodalam troche drozdzy suszonych zeby bylo pulchniejsze.

izaa_a (2017-07-28 20:01)

dziekuję za komentarz i cieszę się że smakowało. Pozdrawiam

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