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You are here: Main page / Recipes / Masy do tortu owocowa czekoladowa orzechowa / Comments

Comments for recipe „Masy do tortu owocowa czekoladowa orzechowa”

Write comment Back to recipe "Masy do tortu owocowa czekoladowa orzechowa"

ezelka (2011-03-24 17:09)

Fajne te masy Pytanko co do ilości, na jak duży tort wystarczy takiej jednej masy, na przełożenie ilu placków?

baryz1 (2011-03-24 20:48)

Wystarczy na jedną wartswę tortu lub średniego biszkoptu.Na drugą warstwę daję dżem kwaskowy ,dzięki temu ogólny smak nie jest zbyt słodki.pozdrawiam

Rysiaa (2011-03-24 21:31)

mam pytanie, czy budyń ugotować zgodnie z przepisem na opakowaniu, czy nalezy zmniejszyć ilość mleka?

baryz1 (2011-03-24 21:37)

Gotuję z zalecanej na opakowaniu ,ilości mleka .

baryz1 (2011-03-24 21:43)

Ale jak sobie przypomniałam po chwili,to masa była trochę lużna.Słusznie ,lepiej zmniejszyć ilość mleka ;powiedzmy do 400ml .Powinno być ok.dzięki za pomoc

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