Comments for recipe „Mini pączki kokosowe a'la rafaello”

irenab

(2013-02-03 11:41)

Mam pytanie jaka ma być ta śmietana???

Mloda

(2013-02-03 15:27)

Śmietanka 30% do rozpuszczenia czekolady. Zamiennikiem może być też kilka łyżek mleka, ewentualnie łyżeczka masła. Ju  wpisuję do przepisu

Silvana90

(2013-02-15 18:56)

Oooo Boże ale cuda!!! muszę tego spróbować!

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