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Bread (2) Cakes (28) Casseroles (7) Christmas (17) Cookies (11) Cuisines of nations (34) Desserts (3) Diets (2) Dishes flour (8) Dishes with mushrooms (3) Drinks (2) Easter (11) Eggs in the lead role (0) Fishes (1) For kids (5) Grilled (0) Homemade sweets (1) Meat (16) Meatless (24) Pasta in a leading role (2) Prepared (1) Recipes for the lazy (6) Rice and cereal (2) Salads (9) Sauces and dips (1) Seafood (0) Snacks (3) Soups (12) Steaming and steam cooker (0) Vegetables (4) With the pressure cooker (0)
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Difficulty level
Very easy
Ingredients:
NA 1 SZKLANKĘ:
1 dojrzały banan
200 ml mleka
1 żółtko
1 łyżeczka cukru
1 łyżeczka cukru waniliowego
Prepare instructions:
Mleko może być świetnym deserem zarówno dla dorosłych jak i dzieci. Można je podać jako deser z bitą śmietaną lub jako zupę mleczną na śniadanie np. jak w moim przepisie
View all comments (3)
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gwens (2011-09-29 13:56)
bardzooo szybkie przepyszne no i zdrowe :) POLECAM !
marikka23 (2011-09-29 17:19)
Magda, sorki, ale chyba chodzi o rondel, rondelek?
MAGDAITYLE (2011-09-29 19:47)
Dzięki, poprawiłam :)
Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
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