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Difficulty level
Very easy
Ingredients:
tuńczyk w oleju 1 puszka
cebula 1/2 szt nieduża
majonez 1 łyżka kopiasta
Prepare instructions:
Tuńczyka odsączamy z zalewy i przekładamy do miseczki. Dodajemy drobno posiekaną cebulkę oraz majonez. Wszystko razem ugniatamy widelcem na jednolitą masę.
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butterfly42 (2010-04-27 18:48)
Robie taka paste bardzo czesto, jednak ze wzgledu na dzieci cebule zastepuje kukurydza:)Pycha:)
piranetka (2010-04-29 21:31)
A ja dodaję jeszcze groszek z puszki:) pyyycha jest!! :)
spinca (2010-07-07 14:12)
Ja tę pastę tak lubię, ze dla mnie jedna puszka tuńczyka to za mało ;)
W wersji z kukurydzą tez super :)
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