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Comments for recipe „Piernik marchewkowy”
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
Latest
irenka62 (2009-10-13 12:24)
Dobra jest do tego polewa. Ja robię z 10 dkg masła, 10 dkg serka topionego śmietankowego, 1 szkl. cukru pudru, 2 łyżeczki cukru waniliowego - to wszystko roztopić i mieszać, polać ciepłe ciasto polewą i ozdobić połówkami orzecha włoskiego. Mmmmm..... pycha smacznego!