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Comments for recipe „Pierś z puszkiem”
gabigold (2012-06-10 08:30)
Kiedyś robiłam taki schabik z marchewką lecz dodawałam jeszcze pokrojonego pora do tej marchewki, z czasem kombinowałam taka wersję z roznymi mięskami i powiem rewelacja, pozniej podaję np na imprezkę na liściach sałaty,polecam:)
gabigold (2012-06-10 08:31)
i na wierzch polewam jeszcze ketchupem:)
joana30 (2012-06-10 15:17)
Gabi z porem jeszcze nie próbowałam ale następnym razem zrobię :)
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
Latest
mggi63 (2012-04-16 13:00)
20 minut pieczenia spokojnie wystarczy robię takie i są soczyste i smaczne