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Comments for recipe „pikantna fasolka”

iisskkaa

(2006-05-08 15:58)

czy łyżka bulionu to łyżka bulionu w kostce czy już rozrobionego płynu?

sylwia123

(2006-05-08 16:08)

Rozrobionego bulionu.Ja daję 1/2 kostki rosołowej  rozmieszanej w wodzie.

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