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Comments for recipe „po prostu langosz”
jadzia493 (2015-01-05 19:58)
Jadłam oryginalne Langosze na Węgrzech, a te tu wcale od tych oryginalnych nie odstają. Przepis wart polecenia, więc POLECAM. My uwielbiamy z wodą czosnkową i ze śmietaną oraz posypane zółtym serem. Pychotka.
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
Latest
Olciaa (2009-03-24 20:03)
jadlam kiedys cos takiego w barze, tylko ciasto bylo z duuuuza ilościa czosnku, bylo przepyszne