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Comments for recipe „RAFAELLO - pychota”

ALICJA58

(2008-06-16 18:01)

jeżeli to jest ciasto na zimno i bez pieczenia to jaki chochlik kazał ci posypać blachę mąką?

tenebris

(2008-06-16 18:53)

żeby się nie przykleiło do niej oczywiście! jak ktoś woli, to bez tego ;)
pozdrawiam

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