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Bread (2) Cakes (28) Casseroles (7) Christmas (17) Cookies (11) Cuisines of nations (34) Desserts (3) Diets (2) Dishes flour (8) Dishes with mushrooms (3) Drinks (2) Easter (11) Eggs in the lead role (0) Fishes (1) For kids (5) Grilled (0) Homemade sweets (1) Meat (16) Meatless (24) Pasta in a leading role (2) Prepared (1) Recipes for the lazy (6) Rice and cereal (2) Salads (9) Sauces and dips (1) Seafood (0) Snacks (3) Soups (12) Steaming and steam cooker (0) Vegetables (4) With the pressure cooker (0)
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Difficulty level
Very easy
Ingredients:
1,5 szkl. ugotowanego, drobnego makaronu,
2 puszki tuńczyka w oleju,
3 ogórki kiszone,
duża cebula,
czerwona papryka,
puszka kukurydzy,
2 gotowane jajka,
sól, pieprz
Prepare instructions:
Ogórki, cebulę, jajka i paprykę kroimy w kostkę. Łączymy z makaronem i odsączoną kukurydzą. Dodajemy tuńczyka razem z olejem. Mieszamy i doprawiamy do smaku. Smacznego.
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Bread (2)
Cakes (28)
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Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
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For kids (5)
Grilled (0)
Homemade sweets (1)
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Meatless (24)
Pasta in a leading role (2)
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