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Comments for recipe „sernik-wiśniaczek”

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batoniks (2006-05-18 16:56)

Mniam mniam,a na jaką blaszkę ten przepis?

sylwia123 (2006-05-18 18:37)

Oczywiście chodzi o forekę do zapiekania.Ja robiłam w naczyniu żaroodpornym,nie przykrywałam

mysza (2006-05-18 21:10)

Serniczek rzeczywiście zapowiada się rewelacyjnie. Mam jednak pytanie dotyczące naczynia żaroodpornego. Chodzi tu o np. szklaną brytfankę oczywiście żaroodporną - jeśli tak to czy ciasto się piecze dobrze?

sylwia123 (2006-05-18 21:19)

Ja nie miałam problemów ale musisz spróbować sama,a jeśli nie chcesz zaryzykować i nie masz foremki do zapiekania to poprostu upiecz w tortownicy.Pozdrawiam.

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