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Comments for recipe „Sos do salaty i kapusty”

łasica

(2007-10-26 09:36)

Ciekawe,ciekawe...Dziś wypróbuję do pekińskiej.

łasica

(2007-10-26 20:03)

Jak zapowiadałam wypróbowałam i wyszło ok;-) Dodałam tylko trochę cukru i odrobinę octu winnego. Polecam i pozdrawiam;-)

kuleczka

(2007-10-26 20:36)

Witam.Ja tez dodaje odrobine octu winnego lub balsamico,ale nie do wszystkiego pasuje.Ciesze sie,ze smakowalo i POZDRAWIAM:))))

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