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Comments for recipe „Torcik Jabłkowy na zimno pyszny!”
Smosia (2014-01-12 18:11)
Jest bardzo smaczny. Przygotowałam go kiedyś ze świeżymi truskawkami, zamiast jabłek, wyszedł pyszny (wariant wg emimi, bez galaretki w masie). Masę dzieliłam na dwie części, przełożone biszkoptami.
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
Latest
emimi (2006-10-26 19:02)
Torcik jest super. Ja nie dodaję galaretki do masy i daję cukier puder.Najważniejsze jest aby torcik zrobić dobę przed podaniem,wtedy jest najsmaczniejszy.