Comments for recipe „Wellington - czyli polędwiczka w cieście francuskim z wątróbką kasiuli”

bami1

(2009-03-28 12:31)

super wrzucam do ulubionych.tylko dopisz piekarnik a potem patelnia

przem2ek2

(2009-03-28 14:38)

WOW! muszę koniecznie zrobić! trafia do ulubionych! 

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