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Comments for recipe „Wykwintna konfitura: ananas-sliwka-imbir”
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
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stokrotka390 (2014-10-24 17:26)
Gotowalam wczoraj, zamiast sliwek dodalam jablka w proporcji 1:1. Konfitura wyszla bardzo smaczna, w ogole nie wyczuwa sie smaku jablek, smakuje jakby byla z samego ananasa. Dopisalam, bo moze ktos zechce skorzystac z takiej wersji, pozdrawiam.