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Comments send by the user tavo

tavo

(2011-08-15 17:58)

Mam moc pytan:Ile czasu gniesc to ciasto (nigdy w zyciu nie robilam zagniatanego)?

Ile czasu zajmie zeby sie upieklo na zloto w zwyklym gazowym piekarniku?

Czy moge upiec w szklanej foremce,wylozyc papierem czy wysypac maka?

Szklanka czyli 220 czy 250 ml?

Jakie maja byc orzechy?

 

tavo

(2009-04-20 21:26)

Z jakiego typu miesa robic kotleciki:wolowe,wieprzkowe,cielece? I jak duze powinny byc bulki?

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