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Comments send by the user sabaina

sabaina

(2007-07-21 21:24)

a ja ten przpis ciut..a moze nawet ciut bardziej zmodyfikowalam...do podstawowej bazy dodalam w duzych ilosciach chili i imbir....i wyszla slodycz szlachetnie doskonala i nietuzinkowa...  nu i jeszcze zatopilam w tym migdaly(cale)...rewelacja :D

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