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Comments send by the user Andrzejs

Andrzejs

(2007-11-30 11:11)

Co do tego boczku,to robie go nadziewajac majerankiem czosnkiem i sola.robie go już od ładnych paru lat.Jest to moja flagowa zakaska na biesiady.POLECAM!!!!  Dobre do gorzałki.

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