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Comments send by the user aganaw

Fot. Wkn, Ciasto na pizzę
Ciasto na pizzę
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aganaw

(2008-01-07 19:30)

Ja piekłam ją w 180 st. 35 minut, wyszła rewelacyjna -pychota.
Mam tylko jedno pytanko; czy to ciasto można zamrozić, sporo mi zostało, zaszalałm z ilością składników

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