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Comments send by the user monilub

monilub

(2008-01-21 22:51)

 Zgodnie z radą dodałam grzyby mun oraz dodatkowo szklankę białego półsłodkiego wina ( do sosu). Pyszne:)

monilub

(2008-01-12 23:27)

 Hej,
Trochę obawiam się krojenia piersi w kotlety, ale przepis brzmi tak kusząco, że spróbuję w najbliższych dniach:)

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