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Comments send by the user multivision101

multivision101

(2009-03-20 13:00)

FAJNY PRZEPIS ale lepiej jest nafaszerowac surowy makaron( ja wkladam farsz do szprycy i nie zakladam zadnej koncowki)

multivision101

(2009-03-20 11:31)

Super przepis, ale zeby sprecyzowac to prawdziwe wloskie koptyka"gniocchi" robi sie tylko z ziemniakow i maki!

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