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Comments send by the user asiazak

asiazak

(2009-06-26 13:54)

Ja robię podobną, tyle, że dodaję pół słoiczka cebulek konserwowych oraz starkowany na grubych oczkach ser żółty wędzony.
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asiazak

(2009-06-26 13:26)

Resztki - brzmi bardzo mało apetycznie:((

asiazak

(2009-06-26 12:44)

Prawdziwa SHARMA bez carry to nie sharma. No i koniecznie podana w trzema sosami, które serwuje sfinx, czy cheops.
pozdrawiam
Asia

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