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Bread (2) Cakes (28) Casseroles (7) Christmas (17) Cookies (11) Cuisines of nations (34) Desserts (3) Diets (2) Dishes flour (8) Dishes with mushrooms (3) Drinks (2) Easter (11) Eggs in the lead role (0) Fishes (1) For kids (5) Grilled (0) Homemade sweets (1) Meat (16) Meatless (24) Pasta in a leading role (2) Prepared (1) Recipes for the lazy (6) Rice and cereal (2) Salads (9) Sauces and dips (1) Seafood (0) Snacks (3) Soups (12) Steaming and steam cooker (0) Vegetables (4) With the pressure cooker (0)
Comments received by the user Krysbee
macha17 (2011-02-08 13:03)
dobry:)
agusia040675 (2011-02-01 15:40)
robiłam twoją zupę ,wszystkim domownikom smakowała
Krysbee (2011-01-18 06:19)
Ja daje wszystkie soki nawet te "zamulone" co prawda jak się ich nie da to aż tak bardzo się nie zmieni smak zupy ale ja daje z tego względu, że jest bardziej intensywniejszy smak oraz bardziej gęsta zupa .
anulka82503 (2011-01-10 15:11)
no i ja się zastanawiam... po co te soki?
Famefatale (2011-01-09 18:33)
wszystkie soki z puszek? nawet tez "zamulony" z czerwonej fasoli?
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
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