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Comments for recipe „Gruszki kandyzowane”
Mari (2007-09-05 14:29)
Od razu, przysypujac cukrem, dodac wanilie lub cukier waniliowy, pozostawic do nastepnego dnia.
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
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Nika- (2007-09-05 14:20)
W którym momencie trzeba dodać tą wanilię?? W czasie gotowania syropu??