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Comments for recipe „Grzybowy sos zimowy”

alidab

(2007-12-02 16:00)

Sos jest wyśmienity. Aromatyczny i pachnący - podałam z makaronem i już bez mięsa - wołowina w sosie była wystarczającym dodatkiem.
Szczerze polecam amatorom grzybowych aromatów...:)))
 

Izma73

(2016-05-14 09:36)

U mnie w wersji wiosennej, to znaczy z pieczarkami,bardzo smaczny sosik.

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