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You are here: Main page / Recipes / Jogurtowe Panna Cotta

Jogurtowe Panna Cotta

5.2k

Difficulty level
Easy

Ingredients:

- 200 ml gestej smietany do deserow
- pol szkl mleka
- pol szkl cukru pudru
- 2 lyzeczki male zelatyny
- 2 lyz wody
- 2 szkl jogurtu naturalnego
- sos czekoladowy ( rozpuszczona czekolada)
- maliny lub inne owoce, mieta do przystrojenia

Prepare instructions:

W garnku przygotowujemy sos: mleko ze smietana laczymy. Mieszamy na srednym ogniu, a nastepnie sciagamy z ognia.
Dodajemy cukier mieszamy dokladnie.
Zelatyne rozpuszczamy w 2 lyz wody i dodajemy do sosu dokladnie mieszajac.
Na koncu dodajemy jogurt. Przelac calosc do pojemnika, zamknac i odstawic do zamrazalki na 6 godzin.
Przed spozyciem polac czekolada i udekorowac owocami i mieta.
Smacznego :)

Author: Ursmurfy 2009-11-21

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Groups:	Desserts Cuisines of nations Italian Cuisine
Tags:	panna cotta more tags

View all comments (2)

wiolek00 (2012-02-27 12:29)

czesc mam pytanie jaka smietane dac do deserow sladka 36 czyli kremowke czy kwasna badz 18 slodka prosze o odpowiedz koniecznie chce to zrobic

szam (2014-01-08 19:13)

36%

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