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Comments for recipe „Karkówka po francusku wg M&Ł”
APM (2012-03-11 21:32)
Bardzo dobre mięsko, serka użyłam szczypiorkowego bo innego w sklepie nie było tylko nie wiem dlaczego moja nie miała takiego ładnego koloru :-(
dorotaa33 (2012-03-25 12:10)
Najlepsza karkówka jaką jadłam od hmmm lat:) U mnie z kartoffelsalat. Dziękuję pozdrawiam
mistrzIma (2016-01-23 20:22)
Pyszne. Mięsko mięciutkie, fajnie doprawione, sosik genialny.
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
Latest
Sara_R (2012-03-08 19:23)
Ale mieszanka!!! Strasznie jestem ciekawa jak smakuje... Moze kiedyś odważę się zrtobić ;)