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Comments for recipe „kotleciki drobiowe”

Rzymianka

(2010-11-17 11:34)

Lepszą nazwą byłyby chyba klopsiki, tylko po co gotować to mięso ?

je7mima

(2010-11-17 11:43)

Nazwa - rzecz autorska ;) Robiłam w wersji bez gotowania i z gotowaniem mięsa. W moim domu smakują z mięsa gotowanego (są bardziej delikatne), dlatego polecam dalej to, co u nas ma większe wzięcie :) Pozdrawiam!

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