Comments for recipe „Kotlety z kurczka z serem cheddar i pieczarkami”

viinga

(2007-08-01 15:03)

Mozna opanierowac dopiero po zlozeniu kotleta, wowczas jajko lepiej sklei brzegi. Przepis brzmi smakowicie

maewen

(2007-08-02 01:46)

Probowalam tak z pierwszym:) opanierowanie juz gotowego jest jednak mniej wygodne:) Kotlety wychodza duze:) Dziekuje za komentarz:) Polecam, napewno wyjda pyszne!

debesciara1

(2010-09-07 14:12)

Super właśnie zrobiłam polecam

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