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You are here: Main page / Recipes / Parowkowe serca

Parowkowe serca

Difficulty level
Very easy

Ingredients:

* 4 cienke, dlugie parowki
* 4 jajka
* 4 wykałaczki
* sol
* pieprz

Prepare instructions:

Parowki naciac przez polowe, tak aby mozna bylo wywinac serca, spiac u dolu wykalaczka.

Na patelni rozgrzac tluszcz, wlozyc parowki, lekko przysmazyc, odworci na druga strone, wbic w srodek parowkowego serduszka jajko, posolic, popieprzyc (wg uznania), przykryc pokrywka w celu sciecia zoltka, albo i nie.

Podawac z salatka pomidorowa, i swiezym pieczywem.

Smacznego

Author: bewerja 2008-06-24

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Groups:	Cuisines of nations Polish cuisine Recipes for the lazy

View all comments (4)

berenika6 (2008-06-24 09:46)

hmmm ale romantyczne - cos dla mojego uochanego bo uwielbia parówki

nonka4 (2008-06-24 13:24)

jest już taki przepis
http://www.gotowanie.wkl.pl/przepis.php?przepis=24482&offset=15

dajanka (2008-06-24 20:53)

świetny pomysł na sobotnie śniadanko dla ukochanego:) Mniam, mniam...

bewerja (2008-06-25 00:52)

nonka, rzeczywiscie... jednak ja nie wiedzialam o tym.

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