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Comments for recipe „Placek miodowy z masą grysikową”

bronkan

(2012-10-25 18:43)

Niestety ale mi to ciasto wyszło strasznie twarde i zapychające, myślałam że będzie pulchne.

nowa 1

(2012-10-25 20:25)

ciasto powinno zwilgotnieć po 2 dniach  trzeba ja szczelnie zapakować co prawda nie piekłam

z tego przepisu ale mam podobny

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