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You are here: Main page / Recipes / Placek po zbójnicku

Placek po zbójnicku

19.9k

Difficulty level
Easy

Ingredients:

To nie bedzie przepis tylko sposob podania schabowego

2 placki ziemniaczane
kotleecik schabowy
kapusta zasmazana ktora robie tak
ok 30 dek kiszonej poszatkowaniej kapustki gotuje w wodzie,tyle by zakryla kapuste.
Na patelni smaze boczek pokrojony w kosteczke i pol cebuli,jak sie podrumieni daje lyzke maki i robie zasmazke.Na to wlewam wraz z woda ugotowana kapustke.Doprawiam do smaku;sol,pieprz,majeranek

Prepare instructions:

Ukladac placek ziemniaczany,schabowy,placek,kapusta zasmazana

Author: nire 2007-11-12

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Groups:	Cuisines of nations Polish cuisine Meat Pork

View all comments (8)

Show previous comments

zojka69 (2007-11-25 12:06)

Dobry pomysł na urozmaicenie zwykłych placków ziemniaczanych! Na pewno wypróbuję :)))Pozdrawiam!!

nire (2007-11-25 21:13)

Polecam...Takie proste danie a zawsze robi wrazenie na moich gosciach :)

skopolendra (2009-01-23 10:17)

Bardzo fajny pomysl.wyprobuje napewno

lunaxa (2009-04-18 22:37)

dzieki za przepis troche przy tym roboty ale gosciom smakowalo warte poswiecenia:)

nire (2009-04-19 20:51)

Bardzo sie ciesze ,ze smakowalo :) Pozdrawiam

emeska1974 (2012-08-10 19:00)

Do ulubionych!!!! Fajny pomysł!!!

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