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Comments for recipe „Placuszki dyniowo-jabłkowe”
pralina (2014-10-30 21:08)
Mam w domu wszystko z wyjątkiem szarej renety - zamiast nich zwykłe słodkie, soczyste jabłka. Wyjdzie?
Wkn (2014-10-30 22:08)
Wyjdzie, a jeśli jabłka tylko słodkie bez kwaskowego posmaku, wciśnij odrobinkę soku z cytryny :)
pralina (2014-11-06 23:15)
Palce lizać - słodziutkie, soczyste no i jakie poczucie gospodarności że bania posłużyła nie tylko do oświetlania pokoju 
Wyszło mi 22 pysznych placuszków i każdemu gorąco polecam!
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
Latest
Mloda (2014-10-29 22:50)
Twoje wyglądają fajniej niż moje. Są takie pulchniutkie:) Siup do ulubionych i w weekend będzie testing:)