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Comments for recipe „Pomaranczowo czekoladowe stripsy”
Shanna (2008-11-27 09:27)
Tak, to sie je. To jest po prostu skorka pomaranczowa gotowana w cukrze. A jak ktos nie lubi skorki w takiej postaci, to polecam zrezygnowac z czekolady, skorke pokroic na drobne kawaleczki i dodac np. do keksa.
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
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W-zetka (2008-11-26 18:54)
Shanna, ale to się je? :D