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Difficulty level
Very easy
Ingredients:
35 dag mąki;
25 dag ugotowanych ziemniaków;
15 dag cukru;
jajo;
łyżka oleju;
2 łyżeczki proszku do pieczenia;
Marmolada
25 dag ugotowanych ziemniaków;
15 dag cukru;
jajo;
łyżka oleju;
2 łyżeczki proszku do pieczenia;
Marmolada
Prepare instructions:
Ugotowane poprzedniego dnia ziemniaki zemleć, dodać mąkę z proszkiem do pieczenia, cukier, jajo i olej. Zagnieść ciasto i rozwałkować na grubość około 0,5 cm. Wyciąć trójkąty, nałożyć marmoladę, zwinąć rogaliki i ułożyć na blaszce. Piec na rumiany kolor około 25 minut w 180 stopniach.
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Kacia (2008-04-18 14:49)
Taki przepis szukam od dawna .Dziekuje donia
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