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Ryż z patelni

  • Difficulty level

    Easy

Ingredients:

Prepare instructions:

View all comments (1)
kasia.terlecka

(2007-05-17 13:46)

Ryz zrobilam jakis czas temu na obiadek i podalam tylko z salata. Dla mojego ryzowego meza bardzo smakowalo. Dla mnie tez super. Szybko sie robi i jest bardzo smaczne. Zapieklam jeszcze ten ryz z serem zoltym. Pychotka! Polecam..

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